Matthews KCOM Bookstore

Inspection Results for:

Matthews KCOM Bookstore
800 W. Jefferson
Kirksville, MO 63501
(660) 665-1251

_____________________________________________________

Date:  2/18/14                          Reason for Inspection: Routine

Critical Items:
1. 3-501.16 Pizza in the hot holding cabinet held at 121 F.

Non-Critical Items:
1. 5-203.11 No handwashing sink conveniently located in the service area.
2. 6-301.12 No paper towels available at the handwashing sink in kitchen area.
_________________________________________________________________

Date:  2/25/14                          Reason for Inspection: Follow up

Critical Items: None

Non-Critical Items:
_________________________________________________________________

Date:  10/1/14                        Reason for Inspection: Routine

Critical Items: None

Non-Critical Items:
1. 4-903.11 Box of single services cups stored on the floor by the upright freezer.
_________________________________________________________________

Date:  3/18/15                        Reason for Inspection: Routine

Critical Items: None

Non-Critical Items:
1. 4-204.112 Pepsi reach-in cooler with cream cheese does not have a thermometer inside.
_________________________________________________________________

Date:  10/28/15                        Reason for Inspection: Routine

Critical Items:
1. 3-501.16 Hot holding cabinet where pizza is stored is at 127 F.

Non-Critical Items:
1. 4-204.112 Thermometer not observed in the pepsi reach-in cooler (milk storage).
2. 5-203.11 No handsink available in the food area.
_________________________________________________________________

Date:  11/4/15                          Reason for Inspection: Follow up

Critical Items: None

Non-Critical Items:
4-204.112 Need to have hot holding thermometer for inside of holding cabinet.
_________________________________________________________________

Date:  4/27/16                        Reason for Inspection: Routine

Critical Items: None

Non-Critical Items:
1. 4-204.112 (a) No thermometer observed in the small pepsi reach-in cooler. (b) No thermometer observed in the upright freezer in storage area.
2. 4-903.11 Sleeves of single service cups on the floor in the storage area.
_________________________________________________________________

Date:  9/23/16                        Reason for Inspection: Routine

Critical Items:
1. 3-501.16 Pizza in the hot holding cabinet is at 116 F.
2. 5-204.11 No hand wash sink located in the food service area.

Non-Critical Items:
1. 4-204.112 (a)No thermometer observed in the display freezer. (b) No thermometer available in the upright freezer in storage area.
_________________________________________________________________

Date:  9/30/16                          Reason for Inspection: Follow up

Critical Items:

Non-Critical Items:
_________________________________________________________________

Date:  3/30/17                        Reason for Inspection: Routine

Critical Items:
1. 3-501.16 Small Vissani reach-in cooler is at 46 F.

Non-Critical Items: None
_________________________________________________________________

Date:  4/10/17                          Reason for Inspection: Follow up

Critical Items: None

Non-Critical Items:
_________________________________________________________________

Date:  9/20/17                        Reason for Inspection: Routine

Critical Items: None

Non-Critical Items: None
_________________________________________________________________

Share
Share
Share