TP’s Office

Critical Items

1. None

Non-Critical Items

Critical Items

1. 6-501.111 Mouse droppings on top of the chest freezer.

Non-Critical Items

1. 4-602.13 (a) Broken glass in the bottom of the bottle cooler by Pepsi reach-in. (b) Bottle cooler at the east end of bar soiled.
2. 6-501.12 (a) Trash under the bar on the floor. (b) Trash on the floor in the walk-in cooler.
3. 5-205.11 Pitcher in the hand wash only sink.
4. 6-501.11 Hand sink cabinet is in disrepair – repeat.
5. 6-202.14 Restroom doors are not self-closing.

Critical Items

1. None

Non-Critical Items

1. 6-301.11 No soap at hand sink in former kitchen area.
2. 6-501.11 Hand sink in former kitchen in disrepair.
3. 6-501.12 Trash on the floor in the walk-in cooler.
4. 6-301.12 No paper towels for the hand wash sink at bar.
5. 4-602.13 Trash and water pooled in the east bottle cooler.
6. 6-202.14 Men’s restroom door is not self-closing.

Critical Items

1. None

Non-Critical Items

1. 6-301.11 No soap available at the hand wash sink.
2. 6-501.12 (a) Trash on the floor of the walk-in cooler. (b) Trash on the floor beneath the bar.

Critical Items

1. None

Non-Critical Items

1. 6-301.11 No soap available at the hand wash sink in former kitchen area.
2. 6-501.11 Hand wash sink cabinet in disrepair.
3. 6-501.12 (a) Liquid and trash on floor of the walk-in cooler. (b) Trash on the floor below bar.

Critical Items

1. None

Non-Critical Items

Critical Items

1. 3-501.16 Walk-in cooler temp is at 45 F.

Non-Critical Items

1. 6-301.11 No hand soap available at hand sink at bar or former kitchen.
2.  6-301.12 No paper towels available at hand sink at bar or former kitchen.
3. 4-602.11 Mold accumulation on the interior of the ice machine.
4. 6-501.12 Trash on floor below bar.

Critical Items

1. None

Non-Critical Items

1. 4-602.11 (a) Mold present in the ice machine interior. (b) Mold present in soda gun nozzle holder.
2. 6-301.11 No hand soap available at the hand wash sink at the bar.
3. 6-301.12 No paper towels available at the hand wash sink at the bar.

Critical Items

1. None

Non-Critical Items

1. 4-602.11 Mold on the interior of the ice machine.
2. 4-602.13 Water pooled in the bottom of the bottle cooler.
3. 6-501.12 Trash on the floor below the bar.

Critical Items

1. None

Non-Critical Items

1. 6-301.11 No soap available at the hand sink in the kitchen.
2. 6-501.12 Trash and debris on the floor by the ice machine.
3. 4-602.11 Some mold in the soda gun nozzle.
4. 4-602.13 Rust and debris in the bottom of the bottle cooler.