Inspection Results for La Fuente
La Fuente
1711 N. Baltimore
Kirksville, MO 63501
660-627-5340
8/28/23 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-602.13 Food debris on the lower shelf of prep table.
- 4-502.13 Reusing cardboard on the lower shelf of prep table.
- 4-501.14 Top surface of dishwasher needs cleaned.
- 5-401.14 Vent over clean dish storage has grease accumulation.
2/28/23 - Routine
Critical Items
- None
Non-Critical Items
- 6-501.12 (a) Debris on the floor in the prep area. (b) Grease on the vent above clean dish storage shelf.
- 4-501.14 Exterior of the ice machine needs cleaned.
9/2/22 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-602.13 Food debris in bottom of the prep cooler.
- 6-501.12 (a) Food debris on the floor below prep table. (b) Water on the floor in dishwshing area.
- 4-501.14 Some debris on top of the dishwasher.
3/1/22 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 6-501.12 Soil on the floor below the prep table.
8/30/21 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 6-501.12 (a) Food debris on the floor along wall behind the steam table. (b) Food debris on the floor below storage shelves. (c) Debris on the floor in the dishwashing area.
3/5/21 - Follow Up
Critical Items
- None
Non-Critical Items
- None
2/5/21 - Routine Inspection
Critical Items
- 4-703.11 Dishwasher is not sanitizing.
Non-Critical Items
- 4-602.13 Some food debris in the bottom of the cook’s prep cooler.
- 4-204.112 Thermometer broken in the cook’s prep cooler.
- 6-501.12 (a) Grease accumulation on the wall and ceiling by the ventilation hood. (b) Moisture and soil on the floor in the dishwashing area.
- 6-501.14 Grease accumulation on the ventilation hood and fire suppression system.
- 6-201.11 Duct tape over the outlets by prep table is not smooth and easily cleanable.
8/28/20 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-204.112 No thermometer inside the cook’s prep cooler.
- 6-501.12 Water pooled on the floor in the dish washing area.
- 4-501.14 Top of the dish washer has soil present.
2/25/20 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 6-303.11 Light not working in the kitchen.
- 4-602.13 (a) Water pooled in the bottom of the prep cooler. (b) Food debris in the bottom of the cook’s prep cooler.
- 6-501.14 Ventilation hood has accumulation of grease.
- 3-302.12 Spray bottle not labeled with name of contents.
- 6-501.12 (a) Food debris on the floor in the corner of prep area. (b) Soil and water on the floor below dishwasher.
