Inspection Results for Northeast Regional Medical Center (Morrison Mgmt)
Northeast Regional Medical Center (Morrison Mgmt)
315 S. Osteopathy
Kirksville, MO 63501
660-785-1257
12/4/24 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 5-205.11 Spoon laying in the hand wash sink in the kitchen.
- 3-305.11 Boxes of food products stored on the walk-in freezer and walk-in cooler floors.
- 4-501.11 Gasket torn on the True reach-in cooler.
6/4/24 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-903.11 Single service items stored on the floor in the storage area.
- 4-501.11 Gasket on the True reach-in cooler door is torn.
- 4-501.14 Debris on the top surface of the dish washer.
11/20/23 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-501.11 (a) Door seal coming loose from the door of the Coke cooler in dining areas. (b) Door seal coming loose from door of the walk-in cooler.
- 3-305.11 Some boxes of food on the floor in the walk-in freezer.
- 4-602.13 Soil around the blade of the can opener.
6/22/23 - Routine Inspection
Critical Items
- None
Non-Critical Items
- No paper towels in the dishwasher area hand sink.
11/29/22 - Routine
Critical Items
- 3-501.16 Cottage cheese and ham on the salad bar in excess of 41 F – removed and replaced.
Non-Critical Items
- 4-501.11 Gasket coming loose from the door of the reach-in cooler in dining area.
- 3-602.11 Individual wrapped cookies and pumpkin bar containers do not contain required labeling information.
- 6-301.12 Paper towels need dispensed at the hand wash sink in the serving and dishwashing areas.
- 3-305.11 Boxes of food stored on the floor of the walk-in freezer.
- 4-903.11 Boxes of single service items stored on the floor of storage area.
- 4-601.11 Some metal shavings around the blade of the can opener.
11/17/21 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-501.11 (a) Door seal coming loose on door to walk-in cooler. (b) Door seal is coming loose on door of True reach-in cooler.
3/30/21 - Routine Inspection
Critical Items
- None
Non-Critical Items
- 4-602.13 Food debris between equipment and the hot holding cabinet.