Shrine Club

Inspection Results for:

Shrine Club
2401 S. Baltimore
Kirksville, MO 63501
(660) 665-3312

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Date:  6/16/17                                    Reason for Inspection: Routine

Critical Items: 
1. 3-302.11 Carton of eggs stored on the shelf above lettuce in walk-in cooler.

Non-Critical Items:
1. 2-402.11 Employees working in the kitchen without hair restraints.
2. 6-501.12 Some soil and food debris on the floor below cooking equipment.
3. 4-602.13 Grease and food debris on the exterior of some cooking equipment.
4. 4-204.112 (a) No thermometer observed in the walk-in cooler. (b) Thermometer not observed in the bottle cooler at main bar.
5. 4-903.11 (a) Box of foam carry out trays stored on the floor in the storage area. (b) Used ashtrays on the shelf above single service spoons in liquor storage room.
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Date:  6/23/17                                        Reason for Inspection: Follow-up

Critical Items: None

Non-Critical Items: None
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Date:  12/22/17                                    Reason for Inspection: Routine

Critical Items: 
1. 3-302.11 Carton of shell eggs stored on the shelf above ready to eat foods in walk-in.
2. 3-501.17 Some products in the walk-in cooler are not date marked.
Ordinance: PIC not present at the time of inspection; no one with manager certification.

Non-Critical Items:
1. 2-402.11 No hair restraints in place at beginning of the inspection.
2. 5-202.12 Hot water is not available at the hand wash sink.
3. 5-205.11 Fan is blocking access to the hand washing sink.
4. 6-301.12 Paper towels not available at  the hand wash sink.
5. 4-602.13 (a) Some food debris in the bottom of the reach-in freezer. (b) Some grease and food debris on the equipment exteriors.
6. 6-303.11 Some lights not working in the kitchen.
7. 3-304.12 Ice scoop stored on the top of the ice bin at the ice machine.
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Date:  12/29/17                                     Reason for Inspection: Follow up

Critical Items: None

Non-Critical Items:
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Date:  6/27/18                                     Reason for Inspection: Routine

Critical Items: 
1. 6-501.111 Small cockroach observed below the dishwasher – removed.

Non-Critical Items:
1. 4-501.11 Gasket torn on the door seal of the reach-in cooler.
2. 4-204.112 (a) Thermometer not observed in the chest freezer – corrected. (b) Thermometer not observed in the bottle cooler at the banquet area bar.
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Date:  3/7/19                                    Reason for Inspection: Routine

Critical Items: None

Non-Critical Items:
1. 4-602.13 (a) Food debris on the handle of the microwave oven door. (b) Some wood shavings below the coffee maker at wait station.
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Date:  8/1/19                                     Reason for Inspection: Routine

Critical Items: 
1. 3-302.11 Eggs stored above cheese in the walk-in cooler – corrected.

Non-Critical Items:
1. 3-305.11 Potatoes stored on the floor of the walk-in cooler.
2. 4-602.13 Water pooled in the bottom of the bottle cooler.
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Date:  1/24/20                                    Reason for Inspection: Routine

Critical Items: 
1. 7-102.11 Chemical spray bottles not labeled with the contents – corrected.

Non-Critical Items:
1. 6-301.12 No soap at the hand wash sink.
2. 4-903.11 Box of styrofoam cups stored on the floor in the liquor room.
3. 5-205.15 Atmospheric vacuum breaker on the dishwasher leaking.
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Public Health