NE Regional Medical Center

Inspection Results for:

Northeast Regional Medical Center (Morrison Mgmt)
315 S. Osteopathy
Kirksville, MO 63501
(660) 785-1257

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Date: 2/10/15                          Reason for Inspection: Routine

Critical Items:  None

Non-Critical Items: 
1. 4-602.13 Return air vent over the prep sink has lint accumulation.
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Date: 8/4/15                          Reason for Inspection: Routine

Critical Items:  None

Non-Critical Items: 
1. 4-602.13 Water pooled in the bottom of the prep cooler in the service area.
2. 3-602.11 Pre-wrapped packages of watermelon slices (candy) contain no ingredient information on label.
3. 3-305.11 (a) Food stored on the floor of the walk-in freezer. (b) Boxes of produce stored on the floor of the walk-in cooler.
4. 4-202.16 Using duct tape for labels on the outside of plastic pans.
5. 4-903.11 Boxes of single service cups stored on floor in the storage room.
6. 6-202.11 Light shield missing the end caps in the Beverage Aire reach-in cooler.
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Date: 1/28/16                          Reason for Inspection: Routine

Critical Items:  None

Non-Critical Items: 
1. 4-602.13 Some food debris on utility lines in serving area.
2. 6-301.12 No paper towels at hand sink in dish washing area.
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Date: 8/4/15                          Reason for Inspection: Routine

Critical Items:  
1. 3-501.16 Ham on the serving line on ice at 47 F.

Non-Critical Items: 
1. 4-904.11 Spoons for customer self service are not arranged so handles are same direction.
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Date: 8/3/16                            Reason for Inspection: Follow up

Critical Items:  None

Non-Critical Items: 
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Date: 1/23/17                          Reason for Inspection: Routine

Critical Items:  None

Non-Critical Items: 
1. 4-501.11 Lid coming apart on the prep cooler in the serving area exposing insulation.
2. 3-602.11 Ingredient labels on brownies not broken down completely for all ingredients.
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Date: 8/3/17                          Reason for Inspection: Routine

Critical Items:  None

Non-Critical Items: 
1. 3-602.11 Cup cakes and other items missing ingredient info on labels or ingredients not broken down.
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Date: 1/23/18                          Reason for Inspection: Routine

Critical Items:  
1. 3-501.16 Sliced turkey in top of the prep cooler is at 43.5 F – pulled after lunch.

Non-Critical Items: 
1. 6-501.12 Some food debris on the floor of the walk-in cooler.
2. 4-501.14 Some debris and corrosion on top of the dish machine.
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Date: 1/30/18                          Reason for Inspection: Follow up

Critical Items:  None

Non-Critical Items: 
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Public Health