La Pa

Inspection Results for:

La Pa
2216 S. Baltimore
Kirksville, MO 63501
(660) 665-8450

_____________________________________________________________

Date: 6/20/17                       Reason for Inspection: Routine

Critical Items: 
1. 3-501.16 Milk and pico de gallo in walk-in cooler at 43 F.
2. 3-501.17 Large pan of pico de gallo in walk-in cooler is not date marked.
3. 6-501.111 Several flies observed in facility (rear door propped open).
4. 7-202.12 Can of RAID ant and roach by the prep table.

Non-Critical Items:
1. 4-204.112 Thermometer missing from the walk-in cooler.
2. 6-202.11 Light shield falling off of the light in walk-in cooler.
3. 5-2045.11 Employee washing scoop and cup in the hand wash only sink.
4. 4-602.13 (a) Water pooled in the bottom of the prep cooler. (b) Food debris in the bottom of the reach-in cooler.
5. 4-202.16 Board hanging down in the pass thru window not painted or sealed.
6. 6-501.11 Tile busted on floor in front of the grill with water pooled.
7. 6-501.12 Water pooled on the floor below mop sink.
8. 6-303.11 Lighting not sufficient near the reach-in cooler and freezer.
9. 4-602.11 Some mold on the upper surface of the ice machine.
_____________________________________________________________

Date: 6/27/17                           Reason for Inspection: Follow-up

Critical Items:
1. 7-202.12 Can of RAID present – removed during inspection.

Non-Critical Items:
1. 4-602.13 Still some water pooled in the bottom of the prep cooler.
_____________________________________________________________

Date: 12/29/17                       Reason for Inspection: Routine

Critical Items: 
1. 7-202.11 Can of RAID ant and roach in the utility room – corrected.

Non-Critical Items:
1. 6-501.11 Floor tile broken in front of the grill.
2. 3-305.11 (a) Large pan of shredded cheese on the floor below the oven – corrected. (b) Food products stored on the floor of the walk-in cooler.
3. 2-402.11 Employees in the food prep area without hair restraints – corrected.
4. 6-501.12 Liquid pooled on the floor by the ice machine.
5. 6-202.14 Ladies restroom door is not completely self closing.
_____________________________________________________________

Date: 6/22/18                       Reason for Inspection: Routine

Critical Items: 
1. 7-202.11 Cans of insect spray not labeled for commercial use – corrected.

Non-Critical Items:
1. 6-501.11 Hole in tile floor collecting water and debris.
2. 3-304.14 Wet wiping cloths laying on the prep table.
3. 6-501.12 Soil on the floor along wall.
4. 3-305.11 Containers with food stored on the floor of the walk-in cooler.
5. 6-202.11 Shield missing from the light near the rear door.
6. 4-502.13 Using cardboard on the floor by the rear door.
7. 3-307.11 Using trash bags to line containers to store chips.

_____________________________________________________________

Date: 12/26/18                       Reason for Inspection: Routine

Critical Items: 
1. 6-501.11 (a) Cockroach on the wall by reach-in cooler. (b) Mouse droppings observed in the storage building.

Non-Critical Items:
1. 5-205.15 Drain leaking on the hand wash sink.
2. 6-501.12 (a) Food debris on the floor below the work table/steam table. (b) Food debris on the floor along wall by back door.
3. 4-601.11 Food debris around the blade of the can opener.
4. 4-602.13 (a) Food debris on the wire shelving in the reach-in cooler. (b) Food debris in the bottom of the reach-in freezer.
5. 6-501.11 Tiles broken and missing in the kitchen and the walk-in cooler.
6. 5-501.113 Lid left open on the dumpster.
7. 6-202.15 Large gap below the door of the storage building.
8. 3-305.11 Baskets of chips stored with bottom of baskets resting on top of chips.
9. 6-201.13 Baseboards worn and not smooth.

_____________________________________________________________

Date: 1/2/19                           Reason for Inspection: Follow-up

Critical Items: None

Non-Critical Items:
1. 5-205.15 Drain still leaking on the hand wash sink.
_____________________________________________________________

Date: 3/26/19                       Reason for Inspection: Routine

Critical Items: 
1. 6-501.111 Mouse droppings on the floor in the storage building.
2. 3-302.11 Raw chicken stored on the top shelf in the cooler above containers of salsa.
3.3-501.17 Ready-to-eat products in cooler not date marked.
Ordinance: Person-in-charge does not have manager certification.

Non-Critical Items:
1. 4-602.13 Food debris in the bottom of the prep cooler.
2. 4-202.16 Board attached to the bottom of the prep table is not painted or sealed.
3. 6-501.11 Tile floor has holes and is not smooth and easily cleanable.

_____________________________________________________________

Date: 4/10/19                           Reason for Inspection: Follow-up

Critical Items: 
Ordinance: As discussed the person-in-charge needs manager certification.

Non-Critical Items:
1. 6-202.15 Need to finish sealing door to the outside storage building.
_____________________________________________________________

Date: 10/9/19                       Reason for Inspection: Routine

Critical Items: 
1. 6-501.111 Cockroach observed on the wall by the hand sink – removed.
2. 4-703.11 The dishwasher is not sanitizing.
3. 5-203.14 Hose attached to the faucet of the prep sink without backflow protection.

Non-Critical Items:
1. 4-501.11 Gasket coming torn and coming loose from refrigerator drawer.
2. 6-501.12 (a) Some soil around the floor drain by the soda fountain. (b) Food debris on the floor along the wall behind prep coolers. (c) Water pooled on the floor along walls in the dishwashing area.
3. 4-501.14 Some debris on top of the dishwasher.
4. 4-204.112 Thermometers not observed in the bottle coolers at the bar – corrected.
_____________________________________________________________

Date: 10/16/19                           Reason for Inspection: Follow-up

Critical Items: None

Non-Critical Items:
1. 6-501.12 Water pooled along the wall below the dishwasher.
_____________________________________________________________

Date: 10/15/20                       Reason for Inspection: Routine

Critical Items: 
1. 6-501.111 (a) Cockroach observed on the wall near breaker boxes. (b) Numerous drain flies observed in the dishwashing area.
2. 5-203.13 Hose hangs below floor rim of the sink in prep area.
3. 3-501.17 Cooked products (Chicken, pork, refried beans etc.) in the walk-in cooler are not date marked.
Ordinance: No one present with the manager certification.

Non-Critical Items:
1. 5-205.15 (a) Broken PVC pipe on back of the ice machine leaking. (b) Faucet at the 3 compartment sink broken.
2. 6-501.12 Food debris on the floor below and along equipment.
3. 4-602.13 Food debris in the bottom of the coolers.
4. 6-501.14 Grease accumulation on the ventilation hood and filters.
5. 4-204.112 No thermometer in cooler at the wait station – corrected.
6. 4-601.11 Food debris around blade of can opener – corrected.
7. 4-602.11 Mold present inside of soda gun nozzles at the bar (x2)
_____________________________________________________________

Date: 10/22/20                           Reason for Inspection: Follow-up

Critical Items: None

Non-Critical Items:
_____________________________________________________________

Public Health