Hardee’s

Inspection Results for:

Hardee’s
1411 S. Baltimore
Kirksville, MO 63501
(660) 627-3884

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Date: 1/11/16                                        Reason: Routine

Critical Items: 
Ordinance: Establishment is lacking training as required by the Adair Co. Food Ordinance.

Non-Critical Items:
1. 4-602.12 Food debris inside of microwave oven.
2. 4-602.13 Grease accumulation on the surface above fry holding area.
3. 3-304.12 Ice scoop stored in the ice machine with handle laying in the ice.
4. 6-501.12 Ice buildup along floor/wall junction in the walk-in cooler.
5. 5-501.113 Lids left open on the dumpster.
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Date: 7/15/16                                        Reason: Routine

Critical Items: 
Ordinance: Establishment is lacking training as required by the Adair Co. Food Ordinance – repeat.

Non-Critical Items:
1. 6-301.14 Hand washing signs not posted at two hand wash sinks.
2. 4-602.13 Soil and trash in cabinet below soda fountain.
3. 6-501.14 Grease and food debris on the floor behind the fryer.
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Date: 1/11/17                                        Reason: Routine

Critical Items: None

Non-Critical Items:
1. 4-501.11 Beverage Air reach-in cooler does not shut tightly.
2. 6-202.11 Lights not shielded or shatterproof in the kitchen.
3. 6-501.12 Food debris on the walk-in cooler floor.
4. 5-501.113 Lid left open on the dumpster.
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Date: 7/10/17                                        Reason: Routine

Critical Items: None

Non-Critical Items:
1. 4-602.13 Fan guards in walk-in cooler have accumulation of soil.
2. 4-602.11 Debris in the bottom of the ice scoop holder at the soda fountain drive through – corrected.
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Date: 1/8/18                                        Reason: Routine

Critical Items: None

Non-Critical Items:
1. 4-602.13 Food debris on the equipment exterior (undercounter refrigerator, microwave).
2. 4-602.12 Food debris in the microwave oven.
3. 6-501.12 Food debris on the floor below the shelves of the walk-in cooler.
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Date: 7/23/18                                        Reason: Routine

Critical Items:
1. 5-202.13 Nozzle of water line is below the flood rim of the dipper well.
Ordinance: Still need to comply with training requirements before permit renewal.

Non-Critical Items:
1. 6-501.12 (a) Some grease and food debris on the floor between grill and wall. (b) Grease and food debris on the floor behind fryers.
2. 4-602.12 Food debris in the microwave interiors.
3. 3-304.12 Handles of the ice cream scoops submerged in water of dipper well.
4. 4-602.13 Soil in the cabinets below the soda fountains.
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Date: 7/30/18                                        Reason for Inspection: Follow up

Critical Items: None

Non-Critical Items:
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Date: 3/11/19                                         Reason: Routine

Critical Items: None

Non-Critical Items:
1. 4-602.12 Food debris in the microwave ovens.
2. 6-501.14 Grease accumulation in the ventilation hood above the grill.
3. 4-602.13 Some food debris in the bottom of the under counter refrigerator.
4. 6-501.12 Trash and food debris behind the fryers.
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Public Health